South Wales Coast Lunch

Evoking the opulent 1930s “Belle” trains, each vintage carriage is decked out in luxurious details.

Look around and discover plush fabrics, wooden marquetry and handcrafted ceiling murals.

Settle into your table, set with crisp white linen, bespoke china and sparkling cut glassware. The chef’s seven-course Sunday lunch menu, served by liveried stewards, is nothing short of sensational.

Your view from the table will be ever changing with the South Wales coast and into Pembrokeshire, which will inspire chef’s choice of ingredients.

A convivial atmosphere is guaranteed as musicians and a table magician pass through the carriages.

Relax, slow down and admire the changing vistas of the Welsh countryside through your picture window.

This is a day to remember—the perfect treat for yourself, or a celebration gift for loved ones.

INCLUDES 

• Round-trip travel aboard the Northern Belle luxury train
• Welcome champagne reception on board
• Fine-dining
• Seven-course lunch: seasonal table d’hôte menu including Great Welsh cheeseboard, biscuits and chutneys
• Bottle of wine per couple
• Tea, coffee and petits fours
• Strolling musicians and a table magician

CHEF MATTHEW GREEN

The most quintessential of British pastimes—lunch with loved ones—is given a gastronomic twist by Head Chef Matthew Green Inspired by the most delicious seasonal produce from the Welsh countryside, Green conjures up culinary works of art to delight your palate.